Winner of a Gold Star Great Taste Award 2016! Experience the excitement and thrill of being an Artisan Chocolatier! Learn how to make a silky smooth fresh cream ganache filling using our single origin 67% Madagascan dark chocolate. Just add cream to make 21 luxuriously dark truffles!
Our Dark Chocolate Truffle Kit has to be the ultimate experience in making your own fresh cream artisan truffles at home!
We’ve used a Madagascan origin chocolate to introduce you to the outstanding flavour profiles of single origin chocolate. The explicit rounded cocoa taste with notes of red fruit creates a divine 67% dark chocolate ganache for your truffles.
This chocolate making kit is the perfect gift for family and friends and especially those who loves dark chocolate, they’ll be impressed with the taste and quality of the Madagascan chocolate.
21 Dark Chocolate Truffle Shells
150g Madagascan 67% Origin Dark Chocolate
125g Belgian Dark Chocolate for Dipping
85g Dark Chocolate Flakes A Piping Bag Recipe Card
What else do I need?
Just add 100ml of whipping or double cream.
What do I do?
Just follow our easy step by step guide to filling, dipping and rolling your truffles!